Specials for Sept 18th thru Sept 23rd
Appetizers
Fried Oysters – Hand battered and fried golden, served with Remoulade $8.99
Southern Fried Catfish Nuggets– Served with Remoulade Sauce $6.99
Coconut Shrimp– Hand breaded shrimp, served with orange marmalade dipping sauce $8.99
Wedge Salad– Crisp Iceberg lettuce topped with bacon, blue cheese crumbles, diced tomatoes and blue cheese dressing $5.95
Oven Roasted Beet Salad– Mixed baby greens tossed with oven roasted beets, rosemary roasted cashews, gorgonzola cheese and a champagne-shallot vinaigrette
Full Order $8.99 Half Order $5.25
Featured Beer & Wines
Meiomi Chardonnay
Bells Two Hearted Ale, Modelo Especial
Soup Specials – $4.99
Chili-Bean Soup
Dinner Specials
Slow Roasted Prime Rib (Friday Night Only) – Served with horseradish sauce, au jus, and your choice of two sides. $19.99
Coq au Vin – Seared Airline Chicken Breast, Bacon, Mushrooms, Roasted Red Potatoes, Pearl Onions, Burgundy Sauce $14.99
Steak Frites – 6 oz Beef Tenderloin, Frites, Garlicky Spinach, Demi-Glace $18.99
Seared Pork Belly – Poached Pear, Grilled Broccolini, Cauliflower Potato Puree, Pear-Ginger Butter $15.99
Spring Roll Wrapped Shrimp – 8 Large Shrimp, Wrapped in a Crispy, Light Pastry, with Ginger and Fresh Herbs. Served with Stir-Fried Vegetables over Jasmine Rice $15.99
Chicken Cordon Bleu– Chicken breast stuffed with ham & Swiss cheese, topped with Dijon mustard cream sauce, served with French green beans & garlic mashed potatoes. $14.99
Fried or Seared Seafood Combo- Choose 2 or 3 of the following: flounder, shrimp, oysters or scallops. Served with your choice of two sides. $15.99
Maryland Lump & Back fin Crab Cake– Served with Remoulade and your choice of two sides. One Crab cake $12.99 Two Crab cakes $19.99
14 oz Rib eye– served with 2 sides. $19.99
Shrimp and Grits- Sautéed shrimp served with country ham, tomatoes, mushrooms, and scallions over a fried cheese grit cakes with a lemon broth. $14.99
Grilled Salmon- Grilled Scottish Salmon served with two sides. $14.99
Sea Scallops- Pan Seared Sea Scallops served with two sides. $14.99
-Veggies Du Jour-
Okra Frites, Baked Sweet Potato w/ brown sugar and housemade marshmallows,
Roasted Butternut Squash, Fried Green Tomatoes, Sautéed Garlicky Kale
Steamed Broccoli, Braised Collards, Garden Peas, Frites, French Green Beans
Asparagus, Brussels Sprouts, Potato Pancakes, Grilled Corn on the Cob
Baked Potato (Loaded Baked potato add extra $1.00), Sweet Potato Fries