Specials for September 16th thru September 21st
Appetizers
Fried Oysters – Hand battered and fried golden, served with Remoulade $8.99
Southern Fried Catfish Nuggets– Served with Remoulade Sauce $6.99
Coconut Shrimp–Breaded shrimp, served with orange marmalade dipping sauce $8.99
Wedge Salad– Crisp Iceberg lettuce topped with bacon, blue cheese crumbles, diced tomatoes and blue cheese dressing $5.95
Oven Roasted Beet Salad– Mixed baby greens tossed with oven roasted beets, rosemary roasted cashews, gorgonzola cheese and a champagne-shallot vinaigrette Full Order $8.99
Half Order $5.25
Featured Beer & Wines
Joel Gott Sauvignon Blanc, 19 Crimes Red
Bold Rock Carolina Apple, Foothills Hoppyum
Soup Specials – $4.99
Corn & Poblano Soup
Dinner Specials
Slow Roasted Prime Rib (Available Friday Night only) – Served with horseradish sauce, au jus, and your choice of two sides $19.99
Burger Slider Trio – Pimento Cheese and Fried Green Tomato, Balsamic Onions and Blue Cheese, Grilled Mushroom and Swiss – served with Frites $10.99
Creamy Seafood Crepes – Lobster, Scallops, Crab, Mornay Sauce, Sautéed Asparagus $17.99
French Cut Chicken Breast – Saffron-tomato Couscous, Sautéed Cremini Mushrooms and Sweet Corn $16.99
Late Summer Salad – Roasted Butternut Squash, Tomatoes and Cucumbers, Goat Cheese, Sunflower Seeds, Poppyseed Dressing – $10.99
Add Chicken for $4.00, Shrimp for $5.50
Chicken Cordon Bleu– Chicken breast stuffed with ham & Swiss cheese, topped with Dijon mustard cream sauce, served with French green beans & garlic mashed potatoes $14.99
Fried or Seared Seafood Combo- Choose 2 or 3 of the following: flounder, catfish, shrimp, oysters or scallops. Served with your choice of two sides $14.99
Maryland Lump & Back fin Crab Cake– Served with Remoulade and your choice of two sides. One Crab cake $12.99 Two Crab cakes $19.99
14 oz Rib eye– served with 2 sides $19.99
Shrimp and Grits- Sautéed shrimp served with country ham, tomatoes, mushrooms, and scallions over fried cheese grit cakes with a lemon broth $14.99
Grilled Salmon- Grilled Scottish Salmon served with two sides $14.99
Sea Scallops- Pan Seared Sea Scallops served with two sides $14.99
-Veggies Du Jour-
Baked Sweet Potato w/ brown sugar and housemade marshmallows,
Roasted Butternut Squash, Fried Green Tomatoes, Sautéed Garlicky Kale
Steamed Broccoli, Garden Peas, Frites, French Green Beans, Braised Collards
Asparagus, Brussels Sprouts, Potato Pancakes, Grilled Corn on the Cob
Baked Potato (Loaded Baked potato add extra $1.00), Sweet Potato Fries
Wave goodbye to summer with
Bold Rock Hard Cider
on sale for $2 a can
Or get a jump-start on fall with our latest
seasonal beer:
Big Boss Harvest Time
for $5 a bottle!
Our latest wine offering
is a rich, bold Merlot from William Hill
available for $9.50 a glass or $33 for a bottle.