DINER (919) 419-0907
CATERING (919) 403-7707

Mon-Sat 7am – 9pm; Sun 7am – 3pm

Specials for July 24th thru July 29th

 

Appetizers

 

Fried Oysters – Hand battered and fried golden, served with Remoulade $8.99

 

Southern Fried Catfish Nuggets– Served with Remoulade Sauce $6.99

 

Coconut Shrimp– Hand breaded shrimp, served with orange marmalade dipping sauce $8.99

 

Wedge Salad– Crisp Iceberg lettuce topped with bacon, blue cheese crumbles, diced tomatoes and blue cheese dressing $5.95

 

Oven Roasted Beet Salad– Mixed baby greens tossed with oven roasted beets, rosemary roasted cashews, gorgonzola cheese and a champagne-shallot vinaigrette

Full Order $8.99                 Half Order $5.25

 

Featured Beer & Wines

Meiomi Chardonnay

Founder’s All Day IPA, Modelo Especial

Soup Specials – $4.99

Corn & Poblano Soup, Gazpacho

Dinner Specials

Slow Roasted Prime Rib (Friday Night Only) – Served with horseradish sauce, au jus, and your choice of two sides. $19.99

 

NY Strip Steak –  Served with Frites, Garlicky Spinach, Rosemary Compound Butter $19.99

 

Bouillabaisse –  Provençal Fish Stew with Scallops, Shrimp, Mussels, Whitefish, Potatoes, Slow-Roasted Roma Tomatoes, and served with Toasted Garlic Baguette $16.99

 

Airline Chicken, Potatoes Lyonnaise w/ Caramelized onions, Baby Carrots & Summer Squash $15.99

 

Traditional Manicotti –  Ricotta and Mozzarella Cheese stuffed Manicotti topped with our House Made Marinara Sauce. Served with a Garden Salad and Parmesan- Crusted Focaccia

  $10.99

 

Heirloom Tomato Caprese – An heirloom tomato Napoleon with fresh mozzarella, basil, balsamic reduction and topped with a fresh corn relish, fried okra frites and a blue cheese drizzle. $11.99

 

Chicken Cordon BleuChicken breast stuffed with ham & Swiss cheese, topped with Dijon mustard cream sauce, served with French green beans & garlic mashed potatoes. $14.99

 

Fried or Seared Seafood Combo- Choose 2 or 3 of the following: flounder, shrimp, oysters or scallops.  Served with your choice of two sides. $16.99

 

Maryland Lump & Back fin Crab CakeServed with Remoulade and your choice of two sides.  One Crab cake $12.99  Two Crab cakes $19.99

 

14 oz Rib eyeserved with 2 sides. $19.99

 

Shrimp and Grits- Sautéed shrimp served with country ham, tomatoes, mushrooms, and scallions over a fried cheese grit cakes with a lemon broth. $14.99

 

Grilled Salmon- Grilled Scottish Salmon served with two sides. $14.99

 

Sea Scallops- Pan Seared Sea Scallops served with two sides. $14.99

 

-Veggies Du Jour-

 

Fried Okra Frites, Steamed Broccoli

Baked Sweet Potato w/ brown sugar and housemade marshmallows,

Roasted Butternut Squash, Fried Green Tomatoes, Sautéed Garlicky Kale

Braised Collards, Garden Peas, Frites, French Green Beans

Asparagus, Brussels Sprouts, Potato Pancakes, Grilled Corn on the Cob

Baked Potato (Loaded Baked potato add extra $1.00), Sweet Potato Fries